Join us at Tarbell’s – Thursday 6/15 @ 6:30pm for a four course dinner introducing you to Agave’s Rising Stars!! We know you love your good friend Tequila but have you met it’s cousins Raicilla, Mezcal, and Pechuga? Each of these limited agaves will be served in their purest form and also within an expertly crafted cocktail made by our Agave Expert and Bar Chef Mikey. Enjoy and taste why these beautiful agaves are rising to the top of the Spirits world!
Lalo Blanco Tequila
Tequila Cured Scallop- cilantro emulsion, hibiscus consommé, cucumber
La Venenosa Raicilla Sierra Occidental de Jalisco
Bosc Pear Carpaccio- honey lavender, candied pumpkin seed, Point Reyes bleu cheese
Rayo Seco Cupreata
Wood Oven Roasted Adobo Pork Tenderloin- rice, corn, au jus
Erstwhile Bacon Pechuga
Sunflower Seed Butter & Strawberry Marmalade Turn Over- Crow’s Dairy goat cheese
**Price Inclusive of Tax & Gratuity. $145 per person.