• Thanksgiving Turkey Mole Negro Pechuga (2023 Limited Edition)

    Elevate your holiday feasts with this delightful sipper: a Thanksgiving-inspired pechuga mezcal crafted by skilled mezcal producers Epifania Gómez & Silverio García of Rancho Blanco Güilá, Oaxaca. Savor the fusion of mole negro – an Oaxacan classic – with Thanksgiving classics like turkey, sweet potato, cranberry, and more. Triple-distilled in copper alembic stills.

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