Home/Shop
  • Out of stock

    Espadín

    This Espadin stood out from the (many) others we had tasted. It hit that magical sweet spot of taste, complexity, good value and versatility.Elegant. Balanced. Nuanced. Approachable but never boring.
  • Out of stock

    Tepeztate-Tobalá Ensamble

    A true blend of 50% Tepeztate and 50% Tobalá, two agaves that are dramatically different in personality.  This Tepeztate-Tobalá Ensamble is Tepeztate forward, meaning you will likely taste the green, vegetal, and pear notes of the Tepeztate first, before it expands into the Tobalá's sweeter fruit notes and rounder body.
  • Out of stock

    Espadín Capón

    Erstwhile Mezcal’s Espadín Capón, a 2018 Limited Edition, is a special distillation of only 100 liters. Made from homegrown Espadín piñas, grown and cared for with love and with pride, on master mezcalero Juan Hernández Méndez’s own land.
  • Out of stock

    Tobalá

    This Tobalá mezcal is an easy sipper, with tropical fruit notes and a rounder mouth feel. It makes us think of dessert, and would make a fabulous after-dinner digestif with dessert or on its own. Banana foster, creme brûlée, banana pudding … The possibilities are endless.
  • Out of stock
    This delightful expression of Arroqueño is the most aromatic of the 7 distillations from Erstwhile Mezcal’s 2018 flagship line. Bright, botanical, and floral. Perfumery, spice market, and burnt orange on the nose. Lovely notes of green plantain and citrus on the palate.
  • Out of stock
    A must-have for any serious mezcal collector. This is the first mezcal made from the Henequén agave that is available in the US market. This distillation, made from cultivated Henequén agave, is a small-batch limited edition of 397 liters (roughly 500 bottles) from the personal collection of master mezcal producer Juan Hernández Méndez in Santiago Matatlán, Oaxaca.
  • Out of stock
    An herbal, easy drinking mezcal from the Agave karwinskii family. This Cuishe mezcal has a bit of kick to it with notes of jalapeño pepper, clove and cinnamon.