On Wednesday, November 1, Lone Wolf Lounge in Savannah, Georgia is hosting a fabulous dinner party featuring Erstwhile Mezcal and Little Light Dinner! We will taste brand new 2023 Erstwhile Mezcal releases, including the Five-Spice Duck Pechuga and Turkey Mole Negro Pechuga! Chef John Benhase is a true master of flavor & texture. Check out [...]
Erstwhile Mezcal is thrilled to release the world’s first Five-Spice Duck Pechuga. This 500-liter batch is an experimental collaboration between Erstwhile and Epifania Gómez & Silverio García, our friends and long-time partner producers hailing from Rancho Blanco Güilá, Oaxaca. Making mezcal at Palenque Don Lencho – Silverio & Epifania’s family distillery named in honor [...]
The season of gratitude, family, and togetherness is just around the corner. Here are Erstwhile Mezcal, we are thrilled to bring you a delectable treat to celebrate Thanksgiving and all your holiday feasts with rich flavors, unforgettable memories, and plenty of love. Introducing Turkey Mole Negro Pechuga, a 2023 limited release. This 500-liter batch is [...]
Join us at Tarbell's - Thursday 6/15 @ 6:30pm for a four course dinner introducing you to Agave's Rising Stars!! We know you love your good friend Tequila but have you met it's cousins Raicilla, Mezcal, and Pechuga? Each of these limited agaves will be served in their purest form and also within an expertly [...]
Erstwhile Mezcal is thrilled to release the world’s first Bacon Pechuga, an all-women collaboration between Erstwhile founder Yuan Ji, Master Distiller Hortensia Hernández Martínez, and her daughters - Lidia and Nallely - in Santiago Matatlán, Oaxaca. This remarkable 300-liter batch of Bacon Pechuga Mezcal is one of seven exciting new limited-edition releases from Erstwhile Mezcal [...]
